Wednesday, April 1, 2009

USDA Grades of Beef: Time to retire them

Here's an message I just sent to the Secretary of Agriculture ( SecAg@usda.gov ):

President Obama is trying to reduce healthcare costs, but the USDA actively encourages people to eat higher-calorie, higher-fat cuts of meat by continuing to support use of categories such as 'Prime' and 'Choice', which Americans have been conditioned to equate with high-quality. Stop it!

Please shift to terms that reflect the NEGATIVE consequences of high-fat meat. Feedlots are bad for health, bad for the environment, and bad for the nation's well-being. It's time to put discontinue use of these outdated categories.

No comments: